Today was our last day of class!!! We had a Locavore Brunch out by the ridges and put put course. It was a beautiful day. Everyone prepared local foods to bring. We talked about all the foods and where they came from and how to prepare them. All of the dishes were great!! I loved the kale chips because I have been meaning to make those for forever. We also went over other major things we have done in class like eating for two dollars a day. I liked to hear about everyone else experience since we never really discussed them in class before.
nice job in class this quarter!
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